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March 28, 2009

How to Make English Fish and Chips With Beer Batter

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How to Make English Fish and Chips With Beer Batter
Fish and chips became popular in the United Kingdom in the second half
of the nineteenth century and remain popular in many parts of the
world today. The fish (usually cod or haddock) is coated in batter and
the chips are slab-cut potatoes, and both are deep-fried. This
particular recipe demonstrates how to cook the fish in beer batter.
>>> full info at http://www.wikihow.com/Make-English-Fish-and-Chips-With-Beer-Batter
 

Filed under  //   cooking   Food   life  

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March 19, 2009

How to Remove Tomato Sauce from Fabrics

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How to Remove Tomato Sauce from Fabrics
You were having that dinner party and someone dropped their plate of
spaghetti. They got it on their clothes and your carpet. What can you
do to get the stain out? A lot of tomato sauces and marinara and other
similar recipes consist of oil and tomatoes. Both can make it
difficult to get the stain out.[1] This article should get you
started.

... http://www.wikihow.com/Remove-Tomato-Sauce-from-Fabrics
 

Filed under  //   cooking   life  

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February 9, 2009

How to Make Mustard from Scratch

Very useful for French people living abroad... since real Dijon French
mustard is sometimes hard to find abroad...
For other people too...
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Like hot foods? Make your own spicy, sweet, and/or hot mustard as a
condiment or ingredient! Here are general instructions for making
mustard, followed by a few recipes and a video.
...

http://www.wikihow.com/Make-Mustard-from-Scratch
 
 

 
 
 http://www.wikihow.com/Make-Dijon-Mustard


 
 

Filed under  //   cooking   life  

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